Webinar | The new era of takeout and delivery

The future of dining is here!

back to all resources
1:02:23
Video
Please enter your full name
Please enter a valid company name
Please enter a valid email address Please enter a valid domain.
Please choose a business type
Please choose an option
Please choose an option

Join us, International Food and Beverage Technology Association and restaurant owners to find out how to set up your business for success with new revenue streams like delivery and online ordering.

Meet our speakers!

  • Rob Grimes, Founder, International Food and Beverage Technology Association
  • Evan Johnston, Sales Engineer, Lightspeed
  • Arthur Brown – National Sales Director, PayBrightAndrew Bacque, Gongfu Bao
  • Dustin Haffner, Regional Manager, BRGR BRGR
  • Brodie Somerville, Chef Owner, Maynard

Popular resources

Guide

6 Ways to Run your Restaurants Smarter in 2023

As the industry evolves, restaurants need to look to the future to stay ahead of trends and adopt new strategies that...
2022 Report: State of the Global Hospitality Industry
Guide

2022 Report: State of the Global Hospitality Industry

A survey of over 8,000 hospitality workers and customers around the world shows how challenges and trends compare...
Tool

Business Plan Template: Restaurant

A restaurant business plan provides the foundation for your business. Not only is a detailed business plan the key to...
Guide

The Ultimate POS Buyer’s Guide for Restaurants

In today’s competitive hospitality landscape, you need tools that support your business as it grows. Achieving...
Tool

Food Cost Calculator

Lightspeed’s food cost calculator breaks down your menu per dish. It factors in each ingredient (primary and...
28:17
Video

Webinar | How to reopen your business and prepare your staff

In this webinar, we’ll cover topics such as: Preparing unexpected changes in your inventory Adding new...