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When you run a store, it’s critical to keep a finger on the pulse of your business. Paying attention to metrics like inventory value...
Opening a coffee shop isn’t easy, but a detailed coffee shop equipment list can set you up for success. According to a July 2020...
When you start a retail business, one of the first things to figure out is where you’re going to find products to sell. This might...
You’re taking the plunge: opening your own online store. You know which products you want to sell. And you know who your target market...
The recreational golf industry is well and truly out of the rough. According to the National Golf Federation’s 2024 Graffis Report,...
Selling branded restaurant merchandise is a fantastic way for eateries to strengthen their connection with customers and increase sales....
How can you offer customers one-on-one service? How can you convince them that coming in store is a worthwhile trip, with experiences...
Are you tired of watching golfers finish their round, pack up, and drive out of the parking lot without even looking at your menu or...
Retailers need to be prepared for unexpected disasters. When accidents, injuries, negligence, theft or natural disasters strike, a...
Since 2003, EcoCafe has been serving great coffee and small-town charm to residents and tourists in the quaint village of St. Jacobs....
No manager enjoys firing an employee, but there are times when, after exhausting the various steps mentioned below, termination becomes...
The first year of a new business is challenging, and it’s easy to make money mistakes that could be fatal. Although the specifics...
In a time when golf has seen a great influx of new players coming to the game, golf professionals are considering the most effective...
Lightspeed is proud to announce that our General Manager of Hospitality, Sheryl Hoskins, has been named a Rising Star at Hospitality...
Unsurprisingly, people started ordering more takeout and delivery throughout the pandemic. For many restaurants, this meant finding...
Walking through the historic district of old Montreal, vintage posters peek through the windows of Chez Mère-Grand and a traditional...
While the digitization of takeout, delivery and merchandise orders was inevitable, the COVID-19 pandemic has accelerated the popularization...
Social media marketing is crucial for retailers. Your customers are on social media every day—if you’re not posting, you’re missing...
A quick scroll through any food delivery site will confirm it: consumers have more restaurants to pick from than ever before. While...
2018 was a banner year for restaurants in the US. Restaurant sales grew from $825 billion in 2018 to $863 billion in 2019. That growth...
Imagine it. Your restaurant gets an unexpected rush of customers. Great news! That means business is doing well — but the bad news...
Every customer has their own preferences. These can vary according to each type of dining establishment, from fast food to fine dining...
Opening a bar is a dream for many people, especially when you consider the exciting life it can provide. The idea of an alcohol-fueled...
When you’re planning the launch of a new quick-service restaurant, there are more than a few boxes you need to check to ensure your...
Whether you’re curious about how to start a food truck business or are buying a food truck, this step-by-step guide covers everything...
US consumers spend over $100 billion dollars on gift cards every year. Whether you’re a restaurateur or retailer, a gift card program...
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